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Oishii

Leader

Oishii operates the world's largest indoor vertical strawberry farm; raised $370M total including $150M Series C (May 2026); acquired Tortuga AgTech robotics in 2025; sells Omakase, Koyo, and Nikko berries at $4.99–$15 at US retailers.

Best for: Vertical Farming & Indoor AgricultureMarket leader
Food, Beverage & AgTechVertical Farming & Indoor AgricultureWebsiteUpdated May 2026

Company Overview

About Oishii

Oishii is a New York-based vertical farming company founded in 2016 that grows premium indoor strawberries and berries using proprietary robotic Smart Farm technology. The company operates the world''s largest indoor vertical strawberry farm and has become one of the most recognized brands in the premium produce category, known for its Omakase Berry — originally launched at nearly $50 per tray in 2018. Oishii has since expanded its product line to include the Koyo Berry, Nikko Berry, and Rubí Tomato, and has introduced accessible retail pack sizes ranging from $4.99 to $15 to broaden market reach.

Business Model & Competitive Advantage

In May 2026, Oishii announced the first closing of a $150M Series C financing round led by SPARX Asset Management, with participation from Nomura Real Estate Development, MISUMI Group, and Mizuho Bank, bringing total funding raised to $370M. The company plans to use the capital to increase production capacity, advance robotics integration, expand farm infrastructure, and develop new product formats within its Smart Farm model. Oishii acquired Tortuga AgTech in 2025, adding specialized harvesting robotics and engineering expertise to its automation capabilities. Its farms operate using solar energy and water recycling, producing pesticide-free, non-GMO berries year-round.

Competitive Landscape 2025–2026

Oishii''s competitive advantage lies in its proprietary indoor farming environment engineered to replicate the precise climate conditions of Japan''s alpine strawberry-growing regions, combined with an increasingly automated robotic production system. This results in fruit with consistently higher Brix (sugar content), aroma, and texture than field-grown or greenhouse competitors. The company differentiates itself from other vertical farming players like AeroFarms (which filed for bankruptcy) and Bowery Farming (shut down in 2023) by focusing on premium-priced produce where margins support the energy costs of indoor farming.

Founded
2016
Curated content • Fact-checked and verified

Key Differentiators

Market Leader

Oishii is recognized as a market leader in the Food, Beverage & AgTech sector, demonstrating strong industry presence and customer trust.

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