MycoTechnology vs Fourth
Side-by-side comparison of AI visibility scores, market position, and capabilities
Mycelium fermentation platform for B2B food ingredients; raised $215M+ from Tyson Ventures, Kellogg's, Campbell Soup, and General Mills; FermentIQ mushroom protein improves taste, digestibility, and amino acid profile versus standard plant protein ingredients.
About
MycoTechnology is an Aurora, Colorado-based food technology company founded in 2013 by Alan Hahn and Pete Lubar. The company uses mycelium fermentation to transform plant proteins and other agricultural inputs into superior food ingredients, primarily FermentIQ — a mushroom-mycelium fermented pea and rice protein blend that offers improved taste, digestibility, and amino acid profile compared to standard plant proteins.\n\nMycoTechnology has raised over $215 million in venture and strategic funding from investors including Tyson Ventures, General Mills Ventures, Kellogg's, Campbell Soup, and McCain Foods. The company operates as a pure B2B ingredient supplier, licensing its fermentation technology and selling FermentIQ protein to food and beverage manufacturers globally — appearing in sports nutrition, plant-based meat alternatives, and functional food products across dozens of brands.\n\nThe company's mushroom fermentation platform also produces ClearTaste, a bitter-blocking ingredient that enables food manufacturers to reduce sugar, salt, and artificial sweeteners in processed foods. By solving taste challenges that limit the adoption of healthier ingredients, MycoTechnology addresses a critical friction point in the reformulation of packaged foods toward better nutritional profiles.
London-based hospitality workforce and supply chain platform formed from HotSchedules and Fourth merger; serves 15,000+ locations across restaurants and hotels globally.
About
Fourth is a workforce management and supply chain platform for the hospitality and restaurant industries, headquartered in London, UK. The company was formed through the merger of HotSchedules, a leading US restaurant scheduling platform, and Fourth, a UK-based hospitality HR and supply chain solution. The combined entity serves over 15,000 restaurant and hotel locations globally, with a strong presence in both North America and the United Kingdom.\n\nFourth's workforce platform covers employee scheduling, time and attendance, HR and onboarding, payroll integration, and compliance management. Its scheduling tools are deeply integrated with POS and sales forecast data, allowing managers to align labor to demand and control costs in real time. The platform's HR module handles hiring workflows, onboarding documentation, and employee records for the high-turnover hospitality workforce, reducing administrative burden on general managers and operators.\n\nFourth's supply chain module, used primarily by UK customers, covers inventory management, menu costing, and supplier ordering — giving operators an integrated view of both labor and food costs. The company competes with Crunchtime, 7shifts, and Harri in the workforce management space, and differentiates through its combined US and UK market presence, its legacy HotSchedules brand recognition, and its ability to serve both restaurant and hotel operations within a single platform.
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