Gamaya vs Oishii
Side-by-side comparison of AI visibility scores, market position, and capabilities
AI hyperspectral imagery for large-scale crop intelligence. Based in Lausanne, Switzerland. Specializes in sugarcane and row crops. Partners with major agribusinesses in Brazil.
About
Gamaya is a Swiss agricultural intelligence company headquartered in Lausanne that uses AI-powered hyperspectral imaging to provide crop health monitoring and management intelligence for large-scale row crop operations. Founded as a spinout of EPFL (École Polytechnique Fédérale de Lausanne), Gamaya combines advanced optical sensing with deep learning models to detect crop stress, disease, weed pressure, and variability at field scale.\n\nThe company's primary market is large sugarcane operations in Brazil, where it works with industrial agribusinesses to optimize spray programs, reduce input costs, and improve harvest logistics through aerial intelligence. Gamaya's hyperspectral cameras capture information beyond the visible spectrum, enabling detection of crop conditions that are invisible to standard RGB or multispectral cameras.\n\nGamaya has established partnerships with leading Brazilian sugar and ethanol producers and has expanded its platform to serve other row crops including soy and corn. The company's European base and EPFL heritage give it strong academic and technology credentials, and its focus on industrial-scale agriculture differentiates it from consumer-facing precision ag tools. Gamaya continues to expand its AI training datasets and geographic footprint across South America and beyond.
Oishii operates the world's largest indoor vertical strawberry farm; raised $370M total including $150M Series C (May 2026); acquired Tortuga AgTech robotics in 2025; sells Omakase, Koyo, and Nikko berries at $4.99–$15 at US retailers.
About
Oishii is a New York-based vertical farming company founded in 2016 that grows premium indoor strawberries and berries using proprietary robotic Smart Farm technology. The company operates the world''s largest indoor vertical strawberry farm and has become one of the most recognized brands in the premium produce category, known for its Omakase Berry — originally launched at nearly $50 per tray in 2018. Oishii has since expanded its product line to include the Koyo Berry, Nikko Berry, and Rubí Tomato, and has introduced accessible retail pack sizes ranging from $4.99 to $15 to broaden market reach.
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