Side-by-side comparison of AI visibility scores, market position, and capabilities
San Francisco-based hospitality inventory, purchasing, and cost management platform for bars and restaurants; strong focus on beverage cost control and recipe costing.
Craftable is a hospitality-focused inventory, purchasing, and cost management platform founded in San Francisco. The company serves bars, restaurants, hotels, and nightlife venues that require precise control over beverage costs — an area where general restaurant inventory tools often fall short. Craftable's platform tracks liquor, beer, wine, and food inventory with features tailored to the specific workflows of high-volume bar programs and multi-outlet hospitality operations.\n\nThe platform's core capabilities include mobile inventory counting, automated purchase order generation, recipe costing at the pour level, and variance reporting that compares theoretical usage with actual consumption. Craftable integrates with leading POS systems to receive sales data, enabling operators to calculate beverage cost percentages in real time and identify discrepancies caused by over-pouring, waste, or theft. Its recipe costing module supports cocktail menus and lets operators model the impact of ingredient price changes on menu profitability.\n\nCraftable competes with tools like MarketMan and BlueCart but differentiates through its deep focus on beverage programs and its experience serving upscale and high-volume hospitality operations. The platform is used by independent restaurant groups, hotel food and beverage departments, and hospitality management companies. Its emphasis on simplicity and mobile usability has made it a preferred choice for operators who run lean back-office teams but demand rigorous cost controls.
Raised $115M (Feb 2026) led by General Atlantic. Post-merger with Soli Organic creates largest indoor farm in North America. ~$200M combined first-year revenues.
80 Acres Farms is a commercial-scale indoor vertical farming company that, following its merger with Soli Organic, operates the largest indoor farming network in North America. The company raised $115 million in February 2026 led by General Atlantic, with projected first-year combined revenues approaching $200 million — making it one of the few vertical farming companies to achieve genuine commercial scale after years of industry attrition that eliminated several high-profile competitors.
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