Side-by-side comparison of AI visibility scores, market position, and capabilities
Petaluma CA upcycled plant protein from brewery spent grain with NORSE CODE powder (barley+pea+rice); ProVeg Incubator alumnus founded 2022 by Smari Organics founder competing with Renewal Mill for sustainable protein CPG.
Bygg Foods is a Petaluma, California-based sustainable food technology company — backed by ProVeg Incubator and early-stage investors — developing upcycled plant-based protein products from spent brewing grain (the malted barley byproduct that craft breweries and large brewers discard after the brewing process), creating a circular economy approach to sustainable protein nutrition. Bygg's flagship product, NORSE CODE protein powder, blends upcycled barley protein (from spent grain) with pea and rice protein to deliver a complete amino acid profile with the environmental benefit of diverting brewery waste from landfill and generating revenue for brewery partners. Founded in 2022 by Smari Asmundsson — previously founder of Smari Organics, an Icelandic-style yogurt brand — Bygg targets the sustainable nutrition, performance supplement, and better-for-you consumer packaged goods market.
UK private chef marketplace with 900+ chefs and $6.7M annualized revenue; 45-65% word-of-mouth growth backed by YC and Goodwater Capital expanding to US in 2025.
yhangry is a London-based marketplace connecting customers with 900+ private chefs for in-home dining experiences — enabling individuals, couples, and groups to book a professional chef who shops for ingredients, cooks a multi-course meal in the customer's kitchen, and handles cleanup, for occasions ranging from date nights to dinner parties and corporate events. Founded in 2022 and backed by Y Combinator, Goodwater Capital, and prominent angels with $3.5 million raised, yhangry achieved $6.7 million in annualized revenue in 2024 with 5,300+ bookings and prepares for US expansion in 2025.
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